German Steel 7" Cleaver Knife | SHAN ZU Knives

SPECIAL FEATURES

This classic version of knives suits every kitchen enthusiast. 

SHAN ZU CLASSIC Series is the first generation of SHAN ZU cutlery, and the line of European-style knives to be made available to a wide audience in the world. Featuring durable German 1.4116 stainless steel with exquisite polish, full bolster serving as a finger guard, ergonomic pakkawood handle with beautiful rivets, the CLASSIC Series offers the graceful control of precise cutting.

We made it of German stainless steel that will assist you for many years. Stylish design makes cooking comfortable and fun. The lightweight knives perfectly fit the hand and sharp edges easily cut even the most problematic pieces.

• 【Kitchen Powerhouse】:Perfect for breaking down smaller cuts of boneless meats and poultry as well as slicing, dicing, mincing and chopping tough vegetables like large heads of cabbage and fruits of all kinds.
• 【Asian Chef’s Knife】:In Asian kitchens this blade style operates as the chef’s knife dealing with all kinds of ingredients. It offers surprising versatility, nimbleness and a screamingly sharp edge.  
• 【Useful Tool】:The thick spine of the blade can be used to mince ginger or garlic; the sharp, flat edge provides more contact with the cutting board to cut the food with one stroke, while the extra wide blade allows for excellent knuckle clearance and scooping food off the cutting board to pot or pan.
• 【Perfect Balance】:Sharp blade, sleek bolster and spine and ergonomic pakkawood handle provide a perfectly engineered balance and encourages a comfortable pinch grip.
• 【Easy Maintenance】:Forged from a single piece of premium German X50CrMoV15 stainless steel, it does not rust or stain easily. Less time needed for knife maintenance.